Thai Beef Salad

Ingredients:
Beef Fillet
Fresh Coriander, Mint, Basil, Rocket & Ginger
Cherry Tomatoes
Jonathan's Spices Chipotle Chilli Powder
½ Red Onion (sliced)
2 Fresh Limes
Soya Sauce
Fish Sauce
Palm Sugar

Method:
Marinate beef 20-60 mins before cooking in the following: Juice of 1 lime, 2 teaspoons of soya sauce, pinch of chipotle powder. Panfry the beef in olive oil till medium rare. Put to one side to rest. Slice the red onion and julienne the ginger. Mix together with the fresh rocket, coriander, mint, basil and cherry tomatoes in a bowl.

Make The Dressing
Mix the juice of 1 lime, 1 teaspoon of fish sauce, ¼ teaspoon of chipotle powder and 1cm cube of palm sugar all together with a mortar and pestle.

To Serve:
Place fresh greens on a plate, then the cherry tomatoes, and top with beef. Garnish with leftover coriander.